Following a kidney disease diet?

Low Protein Food

Could help you feel healthier

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Why Use a Low Protein Diet for Renal Failure?

Your kidneys help process protein in your diet. Many types of foods contain protein, including meats, dairy products, nuts, beans, breads, and pasta.

Your body breaks down the protein in your diet into amino acids. One of the waste products of this process is urea. Normally, your kidneys filter excess urea from your bloodstream, but if you have low kidney function — perhaps due to renal failure or a chronic kidney disease such as CKD — they may not remove it all. Urea buildup in your bloodstream can make you feel tired, and weak, and you may lose your appetite. That is why many renal disease diets limit protein.

A low protein diet for renal failure can reduce your kidney’s workload. It can make it easier for you to feel balanced and feel better.

Ajinomoto Cambrooke has developed more than 35 low protein foods in 12 different food categories for a renal diet. Our low protein foods are formulated for optimal nutrition with a low protein diet. They are delicious, travel-friendly, and easy to prepare. They are perfect for any renal diet — and our site features dozens of low protein recipes for any renal diet menu.

Our Low Protein Foods

Nutritious

Formulated for optimal nutrition with a low protein diet.

Delicious

Ingredients are selected for good health and great taste.

Travel Friendly

Easy to take to work or on the go.

Easy To Prepare

Many products are just heat and serve.

0 Foods for Kidney Disease

0 Categories

0 Recipes

Our Mission

Ajinomoto Cambrooke a leader and global innovator in the field of advanced medical nutrition since 2000. We thrive to improve the lives of patients by bringing new therapeutic options to those with therapeutic and chronic medical needs.